Garden To Table: 10 Easy-To-Grow Edible Plants For Beginners

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If you're like many modern homeowners who've dreamed of plucking fresh produce from your garden and serving it directly on your family table, you may be unsure of how to begin. After all, edible garden plants have become increasingly rare in 21st-century landscapes, with homeowners choosing aesthetics over delicious and nutritious edible garden plants. 

Read on to discover ten easy-to-grow edible plants that are perfect for beginners.

1. Tomatoes: Juicy Delights

Tomatoes are a great starting point for any beginner. They thrive in various climates and can be grown in containers or garden beds. Savor the sweet taste of homegrown tomatoes in salads, sandwiches, and pasta dishes. A cherry tomato placed in a hanging basket produces a display of cascading red tomatoes that are as good to look at as they are to eat. 

2. Basil: Aromatic Herb

Basil is a fragrant herb that's incredibly versatile. It loves sunlight and can be cultivated in pots or directly in the ground. Use fresh basil leaves to elevate your homemade pizzas, pastas, and sauces.

3. Green Beans: Abundant Harvest

Green beans are low-maintenance and produce abundant yields. Plant them in well-draining soil, and they'll reward you with crisp, fresh beans for stir-fries, salads, or simply as a nutritious snack.

4. Lettuce: Salad Staples

Lettuce is easy to grow from seeds or seedlings, and you can enjoy fresh salads right from your garden. With various varieties available, you can create a diverse salad experience with different textures and flavors.

5. Cucumbers: Cool and Crisp

Cucumbers are perfect for beginners, thriving in warm weather. These refreshing veggies are ideal for pickling, salads, or simply as a cool, crunchy snack.

6. Chives: Flavorful Garnish

Chives are one of the easiest herbs to grow. They add a subtle onion flavor to dishes and make an attractive garnish for soups, omelets, and baked potatoes.

7. Peppers: Colorful and Spicy

Bell peppers and chili peppers are excellent choices for beginners. They're relatively low-maintenance and can be used in various dishes, from fajitas to stuffed peppers.

8. Radishes: Quick Rewards

Radishes are known for their speedy growth, making them perfect for impatient gardeners. Within weeks, you can enjoy these spicy, crisp roots in salads and sandwiches.

9. Mint: Refreshing Herb

Mint is a vigorous grower, so it's best planted in containers to prevent it from taking over your garden. It adds a refreshing touch to beverages, desserts, and savory dishes. As an added bonus, mint will scent the air in your outdoor living space with a delightful aroma. 

10. Strawberries: Sweet Rewards

Strawberries may take a bit more patience, but their sweet, juicy fruit is worth the wait. Plant them in a sunny spot, and you'll have a delightful harvest for jams, pies, or simply eating fresh.

To learn more about edible garden plants, contact a gardening company near you.